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Friday, October 15, 2010

stuff and things

For my dinner tonight, in the spirit of the prosciutto cups, I decided to make turkey/pepper jack cups. I am happy to report that they were successful AND delicious. This basically solidifies my theory that meat+cheese+egg+cream+baked=YUM.

Also, there are a few opportunities on the horizon for AnniePies! They're not set in stone yet, so I can't reveal anything, but these things will make pies more accessible to you. And that is a good thing. That is all I can say at this point.

pies love happiness,
annie

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